Producer profiles/visits:

Château des Jacques

Published on March 9, 2012

Château des Jacques has been part of the Maison Louis Jadot stable since 1996. Though not certified, certain biodynamic practices have been adopted as Guillaume de Castelnau revitalises the estate.

Domaine Julien Sunier

Published on February 14, 2012

First generation winemaker, Julien Sunier is one of the new generation of producers doing excellent work in his vineyards, thus helping to revitalise the reputation of Beaujolais.

Quinta de Vargellas vineyard regeneration

Published on February 10, 2012

An almost-breathtaking regeneration project has been undertaken at Quinta de Vargellas in the Upper Douro. In a project they called their ‘new old-vineyard model’, Vargellas embarked on a five-year project to rebuild a section of some of the company’s oldest hillside vineyards.

Julie Balagny

Published on February 6, 2012

Julie Balagny, having spent ten years at Terre des Chardons in the southern Rhône, is renting 3.2 contiguous hectares on the remote, upper slopes of Fleurie, in Beaujolais. “I love gamay” she says.

Jean-Marc Burgaud

Published on January 29, 2012

Jean-Marc Burgaud has 13 ha in Morgon, 5 ha in Beaujolais Villages and 1 ha in Régnié, which is “the maximum for me” he said, adding, while “it’s always possible to grow bigger, it’s important to stay precise” and it’s that attention to detail that is reflected in his wines.


Published on January 25, 2012

The owner and winemaker of Savaterre, Keppell Smith, set up shop in 1996, spitting distance across the road from famed Beechworth producer Giaconda. “All I want is a wine with personality”, he said.

Domaine Ogereau

Published on January 21, 2012

Domaine Ogereau is located in the Anjou village of Saint Lambert du Lattay, in the heart of the Coteaux du Layon appellation. Fourth generation Vincent Ogereau took over the family business in 1989


Published on January 9, 2012

Filippo Cassano owns vineyards around Gioia del Colle on the Murge plateau, some 300 to 450m above sea level. He farms 40 hectares, 25 of which are his own, including some 40-50 year old primitivo bush vines, or alberelli, his grandfather planted, directly into the superficial rock.

Domaine Lapierre

Published on January 1, 2012

Having returned to the domaine in 2005 to work with his father, Mathieu Lapierre now runs this estate after the untimely death of his father Marcel in 2010.

Château Thivin

Published on December 24, 2011

Château Thivin is the oldest estate on the slopes of Mount Brouilly, in Beaujolais. It is now run by Claude Geoffray, father and son: Claude-Vincent the father, and Claude-Edouard, the son and sixth generation.

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