Articles tagged with the word "chocolate":

Chocolate Unwrapped, Sarah Jane Evans

Published on December 12, 2010

Master of Wine Sarah Jane Evans is also one of the founders of the Academy of Chocolate, so she knows about taste, flavour, texture and those other nebulous associates of palate pleasure.

Wine and chocolate

Published on May 8, 2009

Dark chocolate in savoury dishes, dark chocolate on its own. Explore the flavours and textures of matching wines, as well as finding the best wine styles.

Show All Articles

Australia Austria Beaujolais Bordeaux Burgundy carignan Chablis champagne chardonnay closure cool climate cork Crus Bourgeois England English France gamay Germany gruner veltliner Italy Languedoc lees Loire minerality New Zealand oak pinot noir regionality riesling sangiovese sauvignon blanc screwcap shiraz Sicily South Africa Spain sparkling sparkling wine sustainability sustainable syrah Tasmania terroir Tuscany Victoria
Jump to the top of this page