Articles tagged with the word "Italy":

Lagrein

Published on May 30, 2010

Lagrein is a deeply-coloured red grape variety indigenous to Alto Adige in Italy’s far north, where just 400 hectares are planted.


Tuscany’s Val di Cornia

Published on May 22, 2010

The small Val di Cornia, in the south-west corner of Tuscany, is beginning to discover its own identity among the heavy-weight wines of the region.


Under the influence of Carlo Ferrini

Published on February 14, 2010

Last month in London, heralded consultant winemaker, the Italian Carlo Ferrini, presented some of the wines he’s influenced, and outlined his philosophy.


Altitude-acclaimed wines from pre-Alpine Alto Adige

Published on January 4, 2010

Nestled into the early foothills of the Alps, lies Italy’s most northerly wine region, with the Dolomites as dramatic backdrop. The region’s wines reflect the cooler, northern, more aromatic location.


Amarone Families

Published on November 13, 2009

Ten Amarone-producing families have got together to better promote their flagship, and frankly quite delicious, product.


Italy’s sparkling wines

Published on October 13, 2009

Asti is not Italy’s only sparkling wine. Here, flavour of the month, Prosecco is explored, along with the more sophisticated, niche, traditional method sparkling wines of Trento and Franciacorta.

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