Articles tagged with the word "sulphur dioxide":

Wine Science, by Jamie Goode

Published on February 20, 2014

With this new edition, Goode brings us up to date with several expanded and revitalised sections, including minerality, oxygen management and sulfur compounds.


Random oxidation – the facts

Published on April 18, 2009

What causes occasional bottles of wine to become oxidised? Is it the stopper, whether cork, screwcap or synthetic? Or is it much more complex an issue?

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