Sometimes publishers send me review copies. Here’s what I think…
The Great Domaines of Burgundy, Remington Norman and Charles Taylor MW
This long-time, must-have reference book for the major properties in Burgundy has been wholly updated. The third edition has drawn on the expertise of Charles Taylor MW, an acknowledged expert on, and merchant of, domaine wines from Burgundy.
South-West France, Paul Strang
Paul Strang shares his expertise on the complex, diverse, entangled wine regions of south-west France.
Wine quality: tasting and selection, Keith Grainger
Part of the food industry briefing series which “distils the subject matter of the topic, providing its essence for easy and speedy assimilation.” Grainger explores wine under this brief.
Hugh Johnson’s Wine Companion
Compelling companion to wine, written by the honorable Hugh, with significant updating by they skilled scribe, Stephen Brook.
Hugh Johnson’s Pocket Wine Book 2010
Hugh Johnson’s Pocket Wine Guide 2010 – now in its 33rd year.
Wine Atlas of New Zealand, Michael Cooper
Michael Cooper has fully updated his Wine Atlas of New Zealand.
